Three Taverns Craft Brewery joins us in the studio this week and Aaron takes a road trip to Athens to chat with Jester King and Creature Comforts

Three Taverns Craft Brewery Founder Brian Purcell and Brewmaster Joran Van Ginderachter join us in the studio this week to chat about their brewery, the Georgia beer scene, and their upcoming 3rd anniversary.

We also have an excerpt from an interview Aaron did with Jester King Brewery Founder Jeff Stuffings Creature Comforts Wood Cellar & Specialty Brand Manager Blake Tyers.  The two breweries recently released a collaboration, Mutualism, and Aaron took a trip to Athens for the release.

Three Taverns Beer Guys Radio
Joran and Brian from Three Taverns hanging out at the Beer Guys Radio studios.

Truck and Tap‘s Beers of the Week

A selection of awesome beers from Three Taverns including ‘3’, a wine barrel-aged Tripel (their 3rd anniversary beer), a sneak peek at 2016 Inceptus, and a sample of their new Hop Leaf Project pale ale, Sapient.

Tim’s Whales of the week

  • Stone W00tstout | A collaboration Imperial Stout from Greg Koch of Stone, Drew Curtis of Fark.com and KY gubernatorial candidates, and actor and internet celeb Wil Wheaton.
  • Wicked Weed Coolcumber | This annual release is a Golden Ale with cucumber, basil, and juniper berries.
  • Jester King Noble King | A medium strength, highly attenuated Farmhouse Ale brewed with an abundance of noble hops.  This beer is fermented with Jester King’s house wild yeast.

ALABAMA:

GEORGIA:

Three Taverns 3
Three Taverns ‘3’ is a wine barrel aged Tripel and their 3rd Anniversary beer.  Get you some starting today.

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