Sceptre Brewing Arts with Brewmaster Trevor Jones | Ep. 232
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Talking wild yeast and craft malt with Sceptre Brewing Arts
Sceptre Brewing Arts has had an interesting life. Originally opened in 2017 as Oak Brewpub, it quickly closed. Then it reopened… then closed again. After closure #2 the owners of Atlanta’s Argosy beer bar scooped it up to open Sceptre. What a ride. Trevor Jones knew the owners from Argosy. He’s brewed with Atlanta Brewing Co. (Red Brick Brewing at the time) and Orpheus. Sceptre’s beers use 100% craft malt and, when possible, craft malt sourced from the Southeast.
We chat about Sceptre’s first year, what’s coming up from the brewery, their collaboration with ATL Beer Gang to brew Black is Beautiful, craft malt, and wrangling wild lager yeast. Good times.
CRAFT BEER NEWS
- A New Study Finds A Daily Drink May Improve Brain Function
- The Brewers Association Has Cut Budget and Staff Again
- Dos Equis Announced The Perfect Social Distancing Beer Cooler
THE BEER LIST
- Sceptre Brewing Arts
- Drean Pillow DDH DIPA
- Pipelime Agave Lime Gose
- Quoyas IPA
- Thrash Can Wild American Lager
- Transmetropolitan DDH Sour Ale
- Abomination Social Distancing NE DIPA
- Hopstix Super Dry Rice Lager
- La Cumbre Zuzax Kolsch
- Monday Night Brewing / Weldwerks Head Full of Doubt 3X NEIPA
- Single Speed Brewing Zack’s Mexican Donuts Stout
ICYMI: More great craft beer interviews
- Off Color Brewing with co-founder John Laffler | Ep. 223
- SingleSpeed Brewing with founder Dave Morgan | Ep. 207
- Craft beer and cheese pairing with Brick Store Pub’s Bernard McCoy | Ep. 166
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